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Butternut Squash Soup with Cinnamon Sugar Croutons

Carrian Cheney | Oh, Sweet Basil
  • 50 minutes
  • Serves 6

INGREDIENTS

3

lbs Butternut squash

1 tbsp

Brown sugar

1/8 tsp

Nutmeg

6 tsp

Sugar

6

slices White bread with crusts removed, good quality

5 tbsp

Butter, unsalted

3 1/2 tbsp

Butter

1/2 cup

Heavy cream

1 cup

Milk

3 cups

Water