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Oatmeal Molasses Chocolate Chip Cookies

Melissa | Persnickety Plates
  • minutes
  • Serves

INGREDIENTS

1/2 cup

butter (1 stick, room temp)

1 1/4 cups

sugar

2

eggs

1/3 cup

molasses

1 2/3 cups

flour

1 tsp

baking soda

1 tsp

cinnamon

1/4 tsp

salt

2 cups

quick cooking oatmeal

12 oz

1 bag chocolate chips (I used Ghirardelli baking chips)