INGREDIENTS
1
Egg + 1 egg white
1/2 cup
All-purpose flour
1/4 tsp
Almond extract
1 1/2 tsp
Baking powder
2 cups
Cake flour
1/4 tsp
Cream of tartar
1 cup
Granulated sugar
3 cups
Powdered sugar
1/4 tsp
Salt
1 pinch
Salt
3 1/2 tsp
Vanilla
3/4 cup
Butter
1 cup
Butter, unsalted
2 tbsp
Heavy cream
Sprinkles (optional)