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One Pot Easy Thai Chicken with Rice

Oriana Romero
  • 60 minutes
  • Serves 6

INGREDIENTS

6

bone-in skinless chicken thighs

Salt and freshly ground pepper (to taste)

1/2 cup

sweet chili sauce

1 tsp

Sriracha, (or more to taste)

2 tbsp

reduced sodium soy sauce

1 tbsp

fish sauce

3 cloves

garlic, (minced)

1 tbsp

fresh ginger, (grated)

2 tbsp

fresh lime juice

4 tbsp

vegetable oil

2 cups

rice

4 cups

chicken stock

1/4 cup

peanuts, (chopped)

2 tbsp

fresh cilantro leaves, (chopped)

Red pepper flakes, (to taste (optional))