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Grilled Corn Salad with Tabasco® Lime Vinaigrette

Susie Bulloch (heygrillhey.com)
  • 25 minutes
  • Serves 8

INGREDIENTS

6

ears corn

1/2

red onion (diced)

1

orange bell pepper (diced)

1

avocado (diced)

1

bunch cilantro (chopped)

1 cup

cherry tomatoes (halved)

1/2 cup

avocado oil

2

limes (juiced)

1 tsp

garlic (minced)

1 tbsp

TABASCO® Chipotle Sauce

1 tbsp

honey

salt and pepper (to taste)