INGREDIENTS
8 oz
uncooked rigatoni noodles
2
large boneless skinned chicken breasts cut in small cubes
1 tbsp
olive oil
1 tsp
sesame oil
4 tbsp
butter
4 tbsp
flour
1 3/4 cups
milk
1 tsp
oregano
1 tsp
basil
1/4 tsp
garlic powder
1/2 lb
sliced sweet deli ham cut into bite size pieces
1/2 lb
sliced deli Swiss cheese cut into bite size pieces.
Salt & pepper
2 cups
well seasoned bread croutons