Better Than Take-Out Chicken Fried Rice

INGREDIENTS

4 cups

brown rice, prepared

2 cups

rotisserie chicken, chopped or 1/2 pound boneless, skinless chicken breasts cooked

1 cup

frozen peas and carrots, thawed

1/2

white onion, finely chopped

2 cloves

garlic, minced

eggs

3 tbsp

sesame oil

1/4 cup

soy sauce