INGREDIENTS
For The Bar:
1 cup
creamy cashew butter (look for one with no added sugars)
1/3 cup
coconut flour
1/4 cup
pure maple syrup
2 tsp
cinnamon
salt if your cashew butter is unsalted
For The Topping:
4 oz
unsweetened chocolate, chopped
2 tbsp
maple syrup
1 tbsp
cashew butter