Favoreats
Favoreats LLC
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INGREDIENTS
2 1/2 lb
pork loin (NOT pork tenderloin)
4 tbsp
canola oil
1/2 cup
Maple syrup
1 1/2 tbsp
grainy dijon mustard
1 1/2 tbsp
cider vinegar
1 tbsp
worcestershire sauce
1/2 tsp
soy sauce
1 tsp
garlic, minced
1/2 cup
stock (divided in half)
1 tbsp
corn starch