INGREDIENTS
1 lb
ground beef
1
serving homemade taco seasoning
1 10 ounce can
of red enchilada sauce
8
flour tortillas
1 16 ounce can
of refried beans, warmed
2
Roma tomatoes, diced
1/2 cup
mozzarella cheese
1/2 cup
cheddar cheese
1/2 cup
Mexican blend
2/3 cup
water
For topping
sour cream
Taco sauce
cilantro