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Almond Crusted Salmon

Brittany Poulson
  • 30 minutes
  • Serves 4

INGREDIENTS

4

Salmon, fillets

1

Egg white

1

Lemon juice

1/4 tsp

Black pepper, ground

1/2 tsp

Paprika

1/4 tsp

Salt

1/2 cup

Almonds, raw

1/2 tsp

Cumin

1/4 cup

Panko bread crumbs