INGREDIENTS
3 tbsp
butter
3 tbsp
all purpose flour
1/2 cup
lager beer
1 cup
whole milk (half and half or heavy cream may be substituted)
1 tsp
grainy dijon mustard (or regular dijon)
1 tsp
Worcestershire sauce
1/2 tsp
garlic powder
1/2 tsp
kosher salt
1/4 tsp
black pepper
1/8 tsp
cayenne pepper
dried parsley (optional)
3 cups
shredded cheddar cheese (or your favorite cheese) ((about 12 oz))