INGREDIENTS
2
lbs Chicken cutlets
1 lb
blueberries
1/2 cup
Basil, loosely packed leaves
1/2 cup
Cilantro, loosely packed leaves
2
Jalapeno chiles
1/2
Red onion, small
24
Scallions
3 1/2 tbsp
Lime juice, freshly squeezed
1 pinch
Cayenne pepper
1/2 tsp
Salt, coarse
1/2 tbsp
Olive oil