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Favoreats LLC

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Creamy Artichoke Bruschetta

the cookie rookie
  • 27 minutes
  • Serves

INGREDIENTS

2 8 ounce packages

of reduced fat cream cheese, softened

1

loaf French bread, cut into slices

1 cup

mayonnaise with olive oil (fewer calories than regular mayo)

1/4 cup

light sour cream

2

garlic cloves, minced

1 14 ounce can

of marinated artichoke hearts, drained and chopped

1 cup

grated Parmesan cheese

1 cup

shredded Parmesan cheese

1/2 cup

shredded mozzarella cheese

1/2 tsp

garlic salt

1 tbsp

parsley