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Freezer Friendly Beef and Bean Burritos

Valerie
  • 18 minutes
  • Serves 10

INGREDIENTS

1 1/2 lb

ground beef

1/2 cup

diced yellow onion

8 oz

can tomato sauce

2 tsp

Homemade Taco Seasoning Mix

1

few generous shakes of your favorite hot sauce ((we love Choluha Chipotle flavor))

16 oz

can refried beans

16 oz

can pinto beans, (rinsed and drained)

1 cup

shredded sharp cheddar

1 cup

shredded Monterey Jack cheese

8

to 10 (10") burrito size flour tortillas