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Chorizo Sloppy Joes

Sabrina Snyder
  • 20 minutes
  • Serves 6

INGREDIENTS

2 tbsp

vegetable oil

1 lb

ground pork

1/2 lb

ground chorizo

1/2

yellow onion (diced)

1 tbsp

brown sugar

14 oz

tomato puree

1/2 tsp

kosher salt

1/4 tsp

coarse ground black pepper

6

brioche buns (toasted)

guacamole for garnish