INGREDIENTS
1
deep dish pie crust, prepared and blind baked
1/2 cup
granulated sugar
4 tbsp
all-purpose flour
1 tbsp
cocoa powder
3 1/2 cups
whole milk
12 oz
dark chocolate, chopped
1 tbsp
butter
1 tsp
pure vanilla extract
1 1/2 cups
heavy whipping cream
3/4 cup
powdered sugar
2 oz
dark chocolate
1/2 tbsp
Crisco shortening