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Polish Beet Soup

Jillian - a Food, Folks and Fun original!
  • 30 minutes
  • Serves 4

INGREDIENTS

3 tbsp

butter

1

large yellow onion (diced)

5

large garlic cloves (minced)

6 cups

beef bone broth (or beef stock)

5

medium beets (peeled and cut into 1-inch pieces)

3

large carrots (cut into 1/2-inch thick rounds)

2

celery stalks (chopped into 1/2-inch pieces)

2

bay leaves

1 tsp

caraway seeds

1/2 tsp

allspice

3 tbsp

apple cider vinegar

2 tsp

granulated sugar

salt (to taste)

ground black peppers (to taste)

Sour cream

Fresh chopped dill