Favoreats
Favoreats LLC
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INGREDIENTS
2 cans
Wild Planet Wild Sardines in Extra Virgin Olive Oil with Lemon 1/4 cup red onion, minced
1/4 cup
fresh dill, minced
1/2 tsp
fine salt
1/2 tsp
fine garlic powder
1
large egg
3 tbsp
lard or ghee
1 tbsp
Spicy Brown or Dijon Mustard
2 tbsp
coconut aminos
1 tsp
black pepper
4
romaine lettuce leaves
1
ripe Hass avocado, sliced
Fresh dill for garnish Pickled veggies (optional)