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Santa Cupcakes

jkanell
  • 45 minutes
  • Serves 16

INGREDIENTS

1/4 cup

sour cream 57g (room temperature)

1/2 cup

buttermilk 118mL (room temperature)

2

medium eggs

1/4 cup

hot coffee 60mL

1/3 cup

veggie oil 79mL

2 tsp

vanilla extract 10mL

1 1/2 cups

all-purpose flour 180g

1 1/3 cups

granulated sugar 265g

1/4 cup

cocoa powder 20g (nice)

1 tsp

baking soda 6g

1/2 tsp

kosher salt 2.5g

1 2/3

lbs confectioners sugar 700g 900g

1 lb

butter 450g (unsalted, room temperature)

1 tsp

vanilla extract 5mL

1 tbsp

whole milk 15mL

1/2 tsp

kosher salt 2g

food coloring