INGREDIENTS
2
skinless chicken breasts (about 16-20oz total)
1/2 cup
almond meal (The amount you will need will vary based on the size of your chicken. Use enough so that both sides of the chicken are fully coated.)
1/2 cup
parmesan cheese grated (I buy block cheese and grate.)
2 tsp
Italian Seasoning
salt and pepper
1
egg
cooking oil (I use olive oil)
1/2 cup
mozzarella cheese shredded (I buy block cheese and grate.)
3/4 cup
Raos marinara sauce