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Stuffed Peppers

Kristine
  • 65 minutes
  • Serves 6

INGREDIENTS

3/4 cup

uncooked brown rice (1 ½ cups cooked)

6

bell peppers (any color)

2 tsp

olive oil

3/4 cup

onion (finely chopped)

1 lb

ground turkey (or ground beef)

2 cloves

garlic (minced)

15 oz

can diced tomatoes

8 oz

can tomato sauce (¾ cup)

2 tsp

Italian seasoning

1/2 tsp

garlic powder

1/2 tsp

salt

1/4 tsp

pepper

1 cup

shredded cheddar or mozzarella cheese (4 ounces, divided)