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Brown Butter Soft Pumpkin Cookies

Heather Perine
  • 38 minutes
  • Serves 32

INGREDIENTS

1/4 tsp

Ginger

1/3 cup

Pumpkin puree

2

Eggs, large

1 cup

All purpose flour

2 tsp

Baking powder

1 tsp

Baking soda

1 3/4 cups

Bread flour

2 tsp

Cinnamon

1/4 tsp

Cloves

1 cup

Granulated sugar

3/4 cup

Muscovado sugar, dark packed

1/4 tsp

Nutmeg

1 tsp

Salt

3 tsp

Vanilla extract, real

1/2 cup

Vegetable oil

8 tbsp

Butter, unsalted