INGREDIENTS
1 cup
flour
1 1/2 tbsp
brown sugar
1 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
ground allspice
1/2 tsp
ground cinnamon
1/4 tsp
salt
3/4 cup
milk
1/2 cup
canned pumpkin
1
large egg
1 tbsp
vegetable oil
1 tbsp
vinegar
1/2 cup
butter ((1 stick))
1 cup
granulated sugar
1 cup
buttermilk
1 tbsp
vanilla
1/2 tsp
ground cinnamon
1/2 tsp
teaspoon baking soda