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Thai Peanut Chicken Lettuce Wraps Recipe

Garnish with Lemon
  • 30 minutes
  • Serves 6

INGREDIENTS

3 tbsp

soy sauce

3 tbsp

peanut butter

2 tbsp

oyster sauce

1 1/2 tbsp

chili garlic sauce

1 tbsp

ground ginger

1 tbsp

honey

2 tbsp

water

1 tbsp

rice vinegar

Juice of 1 lime

8

Gold’n Plump® Boneless Skinless Chicken Thighs, cut into 1-inch chunks

2 tbsp

olive oil

4

green onions, sliced

1/2 cup

shredded carrots

1/2 cup

chopped peanuts

1/2 cup

chopped cilantro + extra for garnish

12

baby butter lettuce leaves

6

lime wedges