INGREDIENTS
2
Carrots, medium
2
Celery stalks
3 cloves
Garlic
1 tbsp
Parsley
32 oz
Tomatoes
1
Yellow onion
2 cups
Beef broth
1/2 cup
Balsamic vinegar
1/4 cup
Molasses
1
Black pepper
1 tsp
Fennel seed
1
Salt
1 tbsp
Olive oil
12
Hawaiian sweet rolls, small
1
Provolone cheese