INGREDIENTS
2 1/4 cups
cake flour
1/2 tsp
salt
1 1/2 tsp
baking powder
1/2 tsp
ground nutmeg (fresh if you can!)
1/2 cup
granulated sugar
2 tbsp
butter
2
egg yolks
1/3 cup
buttermilk
Oil for frying (I used vegetable oil)
3 1/2 cups
powdered sugar
1 1/2 tsp
corn syrup
1/2 tsp
vanilla extract
salt
1/3 cup
warm water