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Polynesian Sausage Supper

Taste of Home
  • 30 minutes
  • Serves 6

INGREDIENTS

1/4 tsp

Garlic powder

1

Green pepper, medium

1

Onion, medium

1 can

Pineapple chunks, unsweetened

1 can

Tomatoes

1/2 cup

Beef broth

1

Rice, Hot cooked

1 tbsp

Brown sugar

2 tbsp

Cornstarch

1/4 tsp

Pepper

1 pound Johnsonville® Fully Cooked Smoked Sausage Rope, cut into 1/2-inch slices