INGREDIENTS
1
(12- to 14-pound) whole turkey, whole
3
stalks Celery, rough
1
Onion, large rough
2 tbsp
Oregano, fresh
2 tbsp
Rosemary
2 tbsp
Sage, fresh leaves
2 tbsp
Thyme, fresh leaves
2 cups
Chicken broth
1 1/2 cups
Mayonnaise
1 tbsp
Black pepper, freshly ground
2 tbsp
Salt, coarse
1/2 cup
Butter