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Lebanese Zaatar Bread Recipe - Manoushe/Manakish

Helene D'Souza
  • 36 minutes
  • Serves 1

INGREDIENTS

2 cups

All-Purpose Flour

2 tsp

Instant Yeast (*see Notes)

1/2 tsp

Salt

1 tbsp

Olive Oil

1/2 cup

lukewarm Water

1 1/2 tbsp

Zaatar Seasoning (homemade or store bought)

2 tbsp

Olive Oil