Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsp
Vegetable oil or turkey fat per
2
Bay leaves per
1
Cilantro, sprigs
2
Limes
1
Onion per, medium
1/2
Red onion
4 oz
Pico de gallo
1
Kosher salt
12
Corn or wheat tortillas
Any amount leftover cooked dark-meat turkey
1
Orange per pound of leftover turkey meat, preferably sour