INGREDIENTS
1 1/2
lbs Ground beef, lean
1
Onion, whole
1
cube Beef bouillon
2 cups
Beef broth
2 tbsp
Catsup
2 tsp
Mustard, dry
1 tsp
Seasoning sauce
8 dashes
Worcester sauce
1 tsp
Cornstarch
2
Salt and pepper
1 tbsp
Olive oil
1/2 cup
Breadcrumbs, seasoned
1 tbsp
Butter