INGREDIENTS
1 lb
Chicken breast with, bone-in skin
1 cup
Cherry tomatoes
1/2
English cucumber, chopped (2 cups)
1/2 cup
Green onions
1
Mint, Fresh
1 cup
Parsley, fresh
1/4 cup
Kalamata olives
1/4 cup
Lemon juice, fresh
1 cup
Quinoa
1
Kosher salt and fresh black pepper
1/4 cup
Olive oil, extra-virgin
1/3 cup
Feta cheese
4 oz
Mozzarella cheese, fresh