INGREDIENTS
1 tbsp
Lemon, Zest
1
Lemon, Zest of
3 oz
Lemon curd, Homemade or Store-bought
2 tbsp
Lemon juice, Fresh
1 tbsp
Granulated sugar
150 g
Granulated sugar
1 cup
Whipped cream, Homemade or Store-bought
1 cup
Graham cracker crumbs
3 tbsp
Butter, Unsalted
2 oz
Heavy cream