INGREDIENTS
30
mini phyllo cups
1/3 cup
buttermilk
1/3 cup
light mayonnaise
2 tsp
buttermilk ranch dressing seasoning
1 1/2 tsp
Italian seasoning
1/4 cup
red bell pepper, finely chopped
1/3 cup
chopped kalamata olives
3/4 cup
shredded monterey jack cheese
1/4 cup
shredded cheddar cheese