INGREDIENTS
12
oven-ready lasagna noodles*
1
tub (15 oz) ricotta cheese
1 tbsp
parsley
1/4 tsp
oregano
1/4 cup
grated parmesan or romano cheese
16 oz
sliced mozzarella cheese or 4 cups shredded
8 oz
Italian sausage
8 oz
lean ground beef
1
jar (26 oz) pasta sauce
1 cup
water