INGREDIENTS
1 1/2 lb
lean ground beef
1
small yellow onion (finely chopped)
1/2 cup
breadcrumbs
1/3 cup
freshly grated Parmesan cheese (plus extra for sprinkling)
2
eggs (lightly beaten)
3 cloves
garlic (minced)
2 tbsp
fresh parsley (chopped)
2 tbsp
fresh basil (chopped)
1/2 tsp
kosher salt
1/8 tsp
fresh black pepper
8 oz
mozzarella cheese ball (cut into 1/2 inch square pieces)
1 tbsp
olive oil
1/2 cup
yellow onion (diced)
2 cloves
garlic (minced)
1/2 tsp
cornstarch
1/4 cup
Alamos Malbec wine
1 28 ounce can
of crushed tomatoes
2 tbsp
fresh parsley (chopped)
2 tbsp
fresh basil (chopped)
1/2 tsp
kosher salt