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Crispy Parmesan Cauliflower Steaks

Oh My Veggies
  • 40 minutes
  • Serves 4

INGREDIENTS

1

Cauliflower, large

1/4 cup

Chives or parsley

1

Lemon

1

Egg, large

1 tsp

Mustard powder

1/4 cup

All-purpose flour

1

Salt and freshly ground pepper

1

Oil mister or cooking spray

3/4 cup

Panko breadcrumbs

2 tbsp

Milk

1/4 cup

Parmesan, grated