INGREDIENTS
7 cups
Chicken, cooked
1
Garlic clove
1/3 cup
Green onions
2 1/2 cups
Chicken broth
1
jar Picante sauce
1/2 cup
Ripe olives
1 cup
Rice, long grain
1 tbsp
Chili powder
12
Flour tortillas (10 inches)
2 tbsp
Butter
3 cups
Cheddar cheese
1
Picante sauce and cheddar cheese