INGREDIENTS
2
lbs Chicken breasts, raw
1/2 cup
Cilantro
2 tsp
Garlic
1/2 cup
Onion
10 oz
Riced cauliflower
1 can
Rotel tomatoes and green chilies
4 cups
Chicken broth
1 tsp
Ancho chile powder
1 tsp
Salt
2 tbsp
Taco seasoning, homemade
8 oz
Cream cheese
1 1/2 cups
Mexican blend cheese