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Instant Pot Spinach Artichoke Dip

Katie
  • 15 minutes
  • Serves 10

INGREDIENTS

10 oz

frozen spinach - thawed

10 oz

quartered artichoke hearts

4 oz

cream cheese (softened)

1

jar prepared alfredo sauce

1 cup

parmesan romano cheese (shredded)

1/2 cup

mozzarella cheese (shredded)

2 tsp

garlic powder

1/2 tsp

salt

1/2 tsp

pepper