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Potted Chocolate-Mint Puddings

Martha Stewart
  • 130 minutes
  • Serves 8

INGREDIENTS

6 oz

Chocolate, semisweet

1 1/2 tbsp

Cocoa powder, unsweetened

3 tbsp

Cornstarch

1/2 tsp

Mint extract, pure

1

Salt

3/8 cup

Sugar

1/2 tsp

Vanilla extract, pure

10

Chocolate wafer cookies

1 1/2 tbsp

Butter, unsalted

1 1/4 cups

Heavy cream

1 1/4 cups

Whole milk