INGREDIENTS
1 1/2 cups
Baby carrots
2 tsp
Garlic powder
7
Gold potatoes cut into quarters, yellow
2 tsp
Onion powder
2
Yellow onions
32 oz
Beef broth, low sodium fat free
1/2 cup
Cornstarch or flour to thicken the gravy up
2 tbsp
Worcestershire sauce
1/2 cup
Water
2
lbs And 4oz beef chuck roast