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Healthy cod fish skillet

Tania Sheff
  • 20 minutes
  • Serves 4

INGREDIENTS

2 lb

Cod, fresh fillets

1

small bunch Cilantro, fresh

3

Garlic cloves, slices thick

6

Lemon, slices

1

Tomato, medium

10

Black olives, pitted

1

Salt and pepper

3 tbsp

Olive oil, extra virgin

2 oz

Water