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White Chocolate Macadamia Nut Cookies

Gina Kleinworth
  • 18 minutes
  • Serves 48

INGREDIENTS

1 cup

butter (softened (2 sticks))

3/4 cup

packed light brown sugar

1/2 cup

granulated sugar

2

eggs

1/2 tsp

vanilla extract

1/2 tsp

almond extract

2 1/2 cups

all-purpose flour

1 tsp

baking soda

1/2 tsp

table salt

1 cup

macadamia nuts (coarsely chopped)

1 cup

white chocolate chips