INGREDIENTS
2 tbsp
Butter (Unsalted)
2 tbsp
Olive oil
1/4 cup
Onion (Finely chopped)
1 lb
Button mushrooms
2 tbsp
Garlic (Finely minced)
2 tbsp
Parsley (Fresh, Roughly chopped, Divided)
1/2 tsp
Thyme (Fresh, Roughly chopped)
1/2 tsp
Oregano (Fresh, Roughly chopped)
Salt (To taste)
Pepper (To taste)
1/4 tsp
Red chili flakes (Optional)