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Crispy Oven-Roasted Turkey Breast

Victor
  • 55 minutes
  • Serves 8

INGREDIENTS

1

turkey breast

1/2 cup

cooking oil

2 tsp

olive oil

1/2 tsp

kosher salt

1/2 tsp

black pepper

1/2 tsp

granulated garlic

1/2 tsp

granulated onion

1 tsp

dark chili powder

1/2 gal

ice cold water

1/4 cup

kosher salt

1/4 cup

granulated sugar

1

carrot ((cut in half, then into 2 inch pieces))

3 cloves

garlic ((cut in halves))

1 tbsp

black peppercorns

1

yellow onion ((cut into quarters))

1/4

bunch fresh parsley ((optional))

1

few bay leaves