logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Sheet Pan Kielbasa and Sauerkraut Dinner

Lexi
  • 2019 minutes
  • Serves 4

INGREDIENTS

1

onion, sliced

1/2

head medium cauliflower (about 12 ounces), cut into florets

12

small baby yukon gold potatoes (about 1” big), halved

2

fuji, or other crisp apple, cored and cut into 6 pieces each

2 tbsp

avocado oil

1 tsp

fine sea salt

1 tsp

ground black pepper

1 tsp

dried thyme

1/2 tsp

smoked paprika

1/2 tsp

onion powder

1/2 tsp

garlic powder

cayenne pepper (optional)

1 oz

polish kielbasa

1 1/2 cups

sauerkraut, semi drained