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Salted Bourbon Vanilla Granola... with Caramelized Fig Parfaits.

Jessica, How Sweet Eats
  • 45 minutes
  • Serves 2

INGREDIENTS

salted bourbon vanilla granola

2 cups

rolled oats

1 cup

walnuts, chopped

1/2 cup

ground flaxseed

1/4 cup

brown sugar

4 tbsp

unsalted butter

1/3 cup

bourbon

1/3 cup

honey

2 tbsp

vanilla bean paste

1 tsp

coarse sea salt

1 lb

fresh figs, halved or quartered

2 tbsp

olive oil

3 tbsp

honey

1/4 tsp

salt

2 cups

plain greek yogurt (I prefer 2% or whole)

extra honey for drizzling