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Recipe: Super Easy Pumpkin Roll

Jen Schmidt
  • minutes
  • Serves 8

INGREDIENTS

3

eggs

3/4 cup

flour

1 cup

sugar

2/3 cup

solid pumpkin

5 1/2 tsp

cinnamon

1 tsp

ginger

2

TB lemon juice (opt)

1 tsp

baking powder

1 tsp

nutmeg

1/2 tsp

salt

1 cup

chopped pecans (opt)

powdered sugar

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Filling Ingredients:

1 8 ounce package

of cream cheese, softened

4 tbsp

butter or margarine

1/2 tsp

vanilla

1 cup

powdered sugar, plus extra for dusting